How to Cook Perfect Vegan Thai Peanut Tofu Stir Fry

Vegan Thai Peanut Tofu Stir Fry. This tofu stir-fry (that just happens to qualify as a vegan stir-fry, too) is super adaptable. Just about anything would taste good coated in homemade Stir-fry vegetables that are in season, vegetables that you love‚ and you can't go wrong. This recipe for Tofu Stir-Fry with Peanut Sauce is a filling vegetarian or vegan dish full of Thai flavors, perfect for a weeknight meal.

Serve over rice or on its own for a healthy and delicious weeknight meal. This tofu stir-fry calls for shiitake mushrooms and snow peas for a healthy high-fiber vegetarian dinner. Smothering it all in peanut sauce makes it This recipe is vegetarian, vegan, and, if you use a gluten-free tamari soy sauce, it's gluten-free as well. Vegan Thai Peanut Tofu Stir Fry very diverse and own mind sense that unique. Several kinds of Vegan Thai Peanut Tofu Stir Fry recipes are also adequate convenient to process and dont take long. Although not everybody likes Vegan Thai Peanut Tofu Stir Fry food, currently few people are get attached and like the sundry Vegan Thai Peanut Tofu Stir Fry foods available. This can be seen than the number of restaurants that prepare Vegan Thai Peanut Tofu Stir Fry as one of the dishes. You can cook Vegan Thai Peanut Tofu Stir Fry using 12 ingredients and 3 steps. Here is how you cook that.

Ingredients of Vegan Thai Peanut Tofu Stir Fry

1. Prepare 2 tbsp of coconut oil.
2. You need 2 of green onion, sliced thin.
3. It's 4 clove of garlic, minced.
4. It's 2 of mushrooms, sliced.
5. Prepare 4 of sundried tomatoes, chopped.
6. You need 1 bunch of fresh basil leaves.
7. Prepare 1/4 cup of coconut flakes.
8. You need 1/4 cup of cashews.
9. You need 1 packages of firm tofu.
10. It's of Mr. Spice Organic Thai Peanut Sauce.
11. It's 1 tbsp of yellow or red curry.
12. Prepare of water.

This tofu and veggies have a bit of extra sauce. Tofu & Peanut Noodles Spiked With Sriracha Sauce - Noodle Recipes by Archana's Kitchen. If you like lots of sauce in this vegan stir-fry, you can double the ingredients and pour in as much as you prefer. It makes a delicious dressing or marinade for tofu if you have any left over.

Vegan Thai Peanut Tofu Stir Fry step by step

1. Heat coconut oil in a large pan, and sautee the green onion, garlic, mushrooms, sundried tomatoes..
2. After a couple minutes add basil, coconut flakes, and cashews..
3. Add tofu, sauce, a bit of water, and curry and let simmer until flavours are fully absorbed by the tofu..

Vegan Thai Cashew Delight Recipe with Tofu and Veggies. More than decade has gone by, and I seek out more vegetarian and vegan restaurants because the restaurants that are vegan or vegetarian tend to have this freshness in the. Peanut Tofu Stir Fry - entirely plant-based and gluten-free, filling and satisfying and so easy to make for a quick but healthy dinner! Tofu seems to get a bad rap in the West, where a lot of people I've talked to about it seem to think that it's something that should only be eaten by vegetarians or vegans. Packed with flavors, this Last week, I had a block of tofu sitting in my refrigerator.

To get ingredients for manufacture Vegan Thai Peanut Tofu Stir Fry recipes is also not difficult. You can easily get the main ingredients at the proximate supermarket and even on the market. There are many types of Vegan Thai Peanut Tofu Stir Fry that are easy and quick to process into delicious dish. You can constantly practice this Vegan Thai Peanut Tofu Stir Fry recipe at home, and can presenting it to your children and extended family. If you wish to cook another foods on our website, we prepare sundry types of food recipes which are of course very delicious and enjoyable to enjoy, please try they.