How to Cook Tasty Delicious Split Yellow Mung Bean Sweet Potato with Coconut Milk Dessert Soup

Delicious Split Yellow Mung Bean Sweet Potato with Coconut Milk Dessert Soup. Naturally gluten free, this curried split mung bean soup with coconut milk is easy to prepare, nourishing and simply delicious. Enjoy on its own or with some grilled naan for dunking! Bringing you a delicious mung bean recipe today!

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Ingredients of Delicious Split Yellow Mung Bean Sweet Potato with Coconut Milk Dessert Soup

1. You need 1/2 cup of peeled mung bean (you can get it in any Asian store).
2. You need 1 of medium sweet potatoes (yams).
3. You need of Sugar (depends how much you like the sweetness).
4. You need 2-3 cups of water.
5. Prepare 1/2 cup of or more coconut milk.
6. It's Pinch of salt (1/8 tsp salt).
7. Prepare 1 tsp of vanilla extract.

Split mung beans are mung beans that have been stripped of their hull and then cleaned and split. They are small, yellow, and are quick cooking like split yellow or split green peas (though I still soak. Sweet potatoes provide lots of vitamin A to promote eye health and protect skin from harmful UV rays. A sweet and spicy soup with sweet potato, coconut milk, and yellow curry powder.

Delicious Split Yellow Mung Bean Sweet Potato with Coconut Milk Dessert Soup step by step

1. Rinse and soak the mung bean for at least 2hours.
2. Peel the sweet potatoes and cut into cube.
3. Using medium saucepan add water, add the mung bean (the water should be at least 1 inches covers the mung bean). Bring it into boil cook for awhile, then put it into simmer until the mung bean tender. Add water if soup gets too thick..
4. Then add the sweet potatoes cubes and sprinkle salt. Add sugar and let it cook until the sugar dissolves and the sweet potatoes are soft. Then add coconut milk and vanilla extract. Bring it in to boil. Once it boil then turn off the heat or put it in the simmer..
5. Serve warm or chilled as you like. If you like chilled soup, you have to stored it in the refrigerator before served. Enjoy!.
6. Everything what you want to eat can be served from your kitchen. HappyCooking❤️.

Plenty creamy with a slight crunch and heartiness from spicy baked Is naturally sweet from the sweet potatoes and coconut milk. Spicy from the garlic and cayenne pepper. And surprisingly filling, thanks to the. Mung Bean Curry - A warm and spicy vegan curry made with mung beans (moong dal). This healthy vegan curry is packed with Indian flavours, coconut milk, cilantro, and lime.

To get ingredients for production Delicious Split Yellow Mung Bean Sweet Potato with Coconut Milk Dessert Soup recipes is also not tough. You can easily get the main ingredients at the closest supermarket and indeed on the market. There are many kinds of Delicious Split Yellow Mung Bean Sweet Potato with Coconut Milk Dessert Soup that are easy and quick to process into delicious serving. You can always practice this Delicious Split Yellow Mung Bean Sweet Potato with Coconut Milk Dessert Soup recipe at home, and can presenting it to your children and extended family. If you wish to cook other foods on our website, we prepare sundry types of food recipes which are of course very delicious and enjoyable to enjoy, please try they.